Stir Fry Veggies with Garlic Sauce Making stir fry veggies is an easy and tasty way to add vegetables to your diet. It also saves time in the kitchen since... Read More
Vegetable Champon Champon is Nagasaki’s most popular noodle soup, loved for its broth made with pig and chicken bones, thick noodles, and various meat, seafood, and... Read More
Stir Fried Bean Sprouts with Tofu and Garlic Chives This quick stir fry is an easy and delicious way to serve bean sprouts as a meal! Tossed with garlic chives, tofu, plenty of... Read More
Beyond Beef Hambagu (ハンバーグ) This is a plant based version of the classic Japanese hamburg steak – and it tastes just like the real thing! Made with Beyond... Read More
Hijiki Salad (Hijiki No Nimono) I always order hijiki salad when I’m at an izakaya, about to toast the end of a workday. I love the classic Japanese combination... Read More
Pandesal (Filipino Breakfast Rolls) Making pandesal at home is very easy! Fluffy, a little sweet, and served fresh out of the oven, these classic Filipino bread rolls are... Read More
Tapioca Pearls (Boba – 波霸) Despite seeming complicated, the recipe for tapioca pearls is actually very simple. All you need are three ingredients and a good arm to knead... Read More
Chilled Japanese Tomato Pasta This is the perfect summer pasta with flavors that are both refreshing and cleansing! Only 9 ingredients and 15 minutes of your time are... Read More
What To Do With Used Bonito Flakes Ever wonder what to do with bonito flakes that have been used to make dashi? Feels like a waste to throw them away, doesn’t... Read More
Korean Style Fish Donburi Bowl Making donburi bowls is so easy and tasty! This Korean style donburi is topped with pieces of fish that have been cooked in a... Read More
Hiyashi Chuka (Chilled Ramen Salad) Hiyashi chuka is a popular summer dish that’s enjoyed during the dog days of summer in Japan because of its refreshing properties. However, I... Read More
Salmon Teriyaki Donburi (丼) Donburi is one of those easy and comforting Japanese meals everyone seems to love. The more common types of donburi are made using chicken... Read More
