Name: Honey Mustard Dressing
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 3 tablespoons dijon mustard; 4 tablespoons honey; 3 tablespoons apple cider vinegar; 1 tablespoon plain mayonnaise or vegan mayonnaise; 2 tablespoons extra virgin olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper

Honey Mustard Dressing

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5 from 1 review

This is an easy homemade honey mustard dressing with classically sweet and tangy flavors.

Author: Caroline Phelps
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 1 cup 1x
Category: Dressing
Method: Shaking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

3 tablespoons dijon mustard
4 tablespoons honey
3 tablespoons apple cider vinegar
1 tablespoon plain mayonnaise or vegan mayonnaise
2 tablespoons extra virgin olive oil
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper

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Instructions

Shake the ingredients: Put all the ingredient in a bowl and whisk until blended. Or put all the ingredients in a dressing bottle and shake until blended.
Serve: Drizzle about 1 to 2 tablespoons of the dressing per serving.

Notes

Store the honey mustard dressing in a jar or dressing shaker, and refrigerate for up to two weeks.

Nutrition

Serving Size: 2 tablespoons
Calories: 82
Sugar: 9.6g
Sodium: 302mg
Fat: 4.2g
Saturated Fat: 0.9g
Unsaturated Fat: 0.4g
Trans Fat: 0g
Carbohydrates: 9.8g
Fiber: 0g
Protein: 0.8g
Cholesterol: 2.8mg

Find it online: https://pickledplum.com/homemade-honey-mustard-dressing/