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Green Tea Shot Cocktail

green tea shot recipe
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4.5 from 4 reviews

Sweet, bright and peachy, this green tea shot is the perfect whiskey cocktail for your next celebration.

Ingredients

Units Scale
  • 0.5 ounce Jameson Irish Whiskey
  • 0.5 ounce peach schnapps or other peach liqueur
  • 0.5 ounce Sour mix
  • Splash lemonade or lemon-lime soda such as Sprite

Instructions

  1. Add ice cubes. Fill the cocktail shaker with a few ice cubes.
  2. Make the cocktail. Add whiskey, peach schnapps and sour mix. Close and shake vigorously for 5-7 seconds.
  3. Serve. Pour mixture into a shot glass and add a splash of lemon-lime soda or lemonade. 

Notes

Make ahead: If you wish to make a big batch ahead of time, mix the whiskey, schnapps, and sour mix in a jar or pitcher and leave it in the fridge. When it’s time to serve the shooters, pour 1.5 ounce of the mix in a cocktail shaker – or double or triple the servings since you can make more than one shot at a time – add a few ice cubes and close with a lid. Shake for a few seconds and serve topped with a little lemonade or lemon-lime soda. 

Nutrition

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