I don't have quinoa in my pantry. Can I use another grain to make this salad?

Name: Edamame Quinoa Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1/2 red bell pepper, cored, seeded and finely chopped; 1 stalk celery, finely chopped; 2 cups baby spinach, finely chopped; 10 cherry tomatoes, finely chopped; 1/2 small red onion, finely chopped; 3 tablespoons white wine vinegar or red wine vinegar; 1 tablespoon balsamic vinegar; 3 tablespoons extra virgin olive oil; 2 cup cooked quinoa; 1 small can chickpeas; 1 1/2 cup shelled edamame beans; Salt and pepper, to taste

Question

Accepted Answer

Yes you can! My favorite quinoa substitutes are couscous, wild rice, and bulgar wheat.

Edamame Quinoa Salad

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