Pad woon sen is a delicious and easy to make Thai glass noodle stir fry, packed with colorful veggies and tossed in a sweet and savory sauce.
Fridge: Transfer the noodles to an airtight storage container and refrigerate for up to 5 days.
Reheating: Reheat in the microwave with the lid slightly open for 1 minute. Stir the noodles and microwave for an additional minute.
Keywords: Thai stir fry noodles