Sweet and chewy, hotteok is a popular street food that’s enjoyed all over South Korea.
Dry Ingredients:
Wet Ingredients:
Filling:
Keep the leftover hotteok in an airtight storage container at room temperature. They will keep for up to 4 days.
Freezing hotteok: Cool the pancakes down to room temperature, transfer them to a storage bag and freeze. To reheat, place hotteok in a toaster for a crispy texture. This is by far the best way to enjoy them! Or microwave them for 30-40 seconds on a plate.
Keywords: Snack
Find it online: https://pickledplum.com/hotteok-pancake-recipe/