Nectarine and Cherry Crumble

A delicious summer fruit crumble with fresh cherries, nectarines and banana.



For the filling:

For the crumble:


  1. Preheat oven to 375FÂș.
  2. Put all the ingredients for the filling in a large bowl, mix well and layer in an oven proof dish or aluminum container.
  3. Put all the ingredients for the crumble and use your fingers to break the butter, mixing well until all the ingredients are clumped together.
  4. Break up and add on top of the filling, covering as much of the top as possible.
  5. Cook in the oven for 40 minutes.
  6. Broil for 4 minutes until crumble is golden brown. Serve.
Recipe Card powered byTasty Recipes