Name: Easy Wasabi Dressing
Prep time: 5 min
Cook time: PT-491691H14M39S
Total time: 5 min
Cuisine: Japanese
Ingredients: 1 teaspoon wasabi paste; ½ cup mayonnaise; 3 tablespoons lemon juice; 2 teaspoons soy sauce; Salt and pepper, to taste

Easy Wasabi Dressing

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This creamy wasabi dressing is bright, light, and full of citrus and grassy notes.

Author: Caroline Phelps
Prep Time: 5 minutes
Cook Time: N/A
Total Time: 5 minutes
Yield: About 3/4 cup 1x
Category: Sauce
Method: Whisk
Cuisine: Japanese

Ingredients

Units Scale

1 teaspoon wasabi paste
1/2 cup mayonnaise
3 tablespoons lemon juice
2 teaspoons soy sauce
Salt and pepper, to taste

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Instructions

Whisk the dressing. Place all the ingredients in a bowl and whisk until the dressing is smooth and silky.
Serve it. Serve it cold as a dipping sauce, dressing for salads, or as a condiment for sandwiches.

Notes

Storing the dressing: Keep the wasabi dressing in a glass jar, bottle, or other storage container, and refrigerate for up to 1 week.

Nutrition

Serving Size: 2 tablespoons
Calories: 131
Sugar: 0.5g
Sodium: 201mg
Fat: 13.9g
Saturated Fat: 2.2g
Unsaturated Fat: 8.2g
Trans Fat: 0g
Carbohydrates: 1.4g
Fiber: 0.1g
Protein: 0.4g
Cholesterol: 7.7mg

Find it online: https://pickledplum.com/wasabi-dressing/