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Spicy Thai Mango Apple Salad

5 from 1 reviews

A delicious and refreshing Thai inspired mango apple salad.

Scale

Ingredients

Instructions

  1. Put all the ingredients into a bowl and toss well until all the fruit is coated.
  2. Season with freshly ground pepper and serve cold.

Notes

This Thai salad is best when eaten fresh. You can keep it refrigerated for up to 1 day.

Keywords: Appetizer, side, Asian salad

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