This Korean style donburi is topped with pieces of fish that have been cooked in a spicy and smoky sauce, for a meal that delicious and filling.
Store the fish and rice separately in airtight storage containers. Reheat the rice for 90 seconds and then add the fish to it. Microwave for 30 to 40 seconds and serve immediately.
This Korean style fish donburi will last in the fridge for up to 2 days.
Keywords: rice bowl, easy meal, bento