Crispy tofu cubes, creamy avocado, and crunchy vegetables, are tossed in a tangy, nutty, and sweet dressing, for a filling and irresistible meal!
To store: It’s best to store the salad separate from the dressing if you are planning to eat it later. Dress the salad only right before serving. For leftovers, transfer the salad to a storage container and save for up to 2 days.
Find it online: https://pickledplum.com/crispy-tofu-salad/