This savory, sweet and spicy cocktail sauce will make your shrimp cocktail the life of the party!
Add all the ingredients to a bowl and mix well. Serve with seafood.
Keep this unused homemade condiment in the fridge (covered) for about a week. If you dipped shrimp directly in the sauce, then use that same day or discard.
Keywords: sauce, condiment, shrimp cocktail, spicy, appetizer