This virgin margarita recipe is the perfect alternative for those who do not want to drink alcohol, or are taking a break from it. You can ditch the tequila and enjoy a mocktail that’s just as refreshing and delicious as the real deal!
A margarita is a cocktail made of tequila, triple sec (dry orange liqueur such as Cointreau), lime juice, and served in a glass with salt on the rim. It can be served frozen, on the rocks (with ice), or straight up (with no ice).
Run lime across the rim of the glass to wet it and dip in salt.
In a cocktail shaker, add ice, lime juice, lemon juice, orange juice, and agave sugar.
Add a splash of tonic water and a lime wedge for garnish and serve.