Non Dairy Chia Seed Panna Cotta

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This is a nutritious and filling non dairy panna cotta snack that has just the right amount of sweetness to fix a midafternoon chocolate craving!


  • 354 mililiter 1915 Bolthouse Farms™ organic protein drink (vanilla, chocolate or coffee)
  • 1 banana (finely chopped (to pair with chocolate or coffee flavor))
  • 4 medium strawberries (finely chopped (to pair with vanilla flavor))
  • 6 tablespoons chia seeds
  • 1 1/2 teaspoon gelatin
  • 1 tablespoon boiling water


  1. In a mixing bowl, add protein drink with chia seeds and stir well to separate the seeds.
  2. Add banana or strawberries, depending on what flavor your have chosen, and stir well.
  3. Mix gelatin with boiling water and mix well until gelatin has dissolved. Add to the the protein drink mix.
  4. Pour the mixture into muffins tins or small cups and refrigerate for 6-8 hours.
  5. Using a paring knife, gently run it along the edge of each panna cotta. Over a large plate, flip the muffin tin over and gently shake to make the panna cotta fall from its mold.
  6. Serve with more fruit on top or enjoy it just like that!


This non dairy panna cotta recipe will keep in the fridge for about 5-7 days.

NOTE: Bolthouse 1915 beverages are available at grocery retailers nationwide such as Walmart, Kroger, Safeway, and more for $3.99

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