Non Dairy Chia Seed Panna Cotta
This is a nutritious and filling non dairy panna cotta snack that has just the right amount of sweetness to fix a midafternoon chocolate craving!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 people 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 354 mililiter 1915 Bolthouse Farms™ organic protein drink (vanilla, chocolate or coffee)
- 1 banana (finely chopped (to pair with chocolate or coffee flavor))
- 4 medium strawberries (finely chopped (to pair with vanilla flavor))
- 6 tablespoons chia seeds
- 1 1/2 teaspoon gelatin
- 1 tablespoon boiling water
Instructions
- In a mixing bowl, add protein drink with chia seeds and stir well to separate the seeds.
- Add banana or strawberries, depending on what flavor your have chosen, and stir well.
- Mix gelatin with boiling water and mix well until gelatin has dissolved. Add to the the protein drink mix.
- Pour the mixture into muffins tins or small cups and refrigerate for 6-8 hours.
- Using a paring knife, gently run it along the edge of each panna cotta. Over a large plate, flip the muffin tin over and gently shake to make the panna cotta fall from its mold.
- Serve with more fruit on top or enjoy it just like that!
Notes
This non dairy panna cotta recipe will keep in the fridge for about 5-7 days.
NOTE: Bolthouse 1915 beverages are available at grocery retailers nationwide such as Walmart, Kroger, Safeway, and more for $3.99
Find it online: https://pickledplum.com/protein-shake-chia-seed-panna-cotta/
